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刘超,男,天津科技大学经济与管理学院,教授,硕士生导师,物流管理系副主任。研究方向:供应链管理、行为运作管理、可持续供应链。主持国家自然科学基金面上项目1项,教育部人文社科规划项目1项、主持或参与其它类型的省部级以上项目多项。作为第一作者发表的学术论文,刊登在运作管理领域国内外主流期刊, 如:European Journal of Operational Research, Transportation Research Part E,Applied Mathematical Modelling,Computers & Industrial Engineering,中国管理科学,运筹与管理。出版学术专著1部,主编教材1部。 现担任中文期刊《运筹与管理》,《系统管理学报》,《控制与决策》,国际期刊EJOR, CAIE, RAIRO-OR, JIMO等的审稿人,中国运筹学会、中国系统工程学会和中国物流学会会员。个人国际作者编号ORCiD Web of Science ResearcherID: HJP-1302-2023, https://webofscience.clarivate.cn/wos/author/record/HJP-1302-2023. 英文期刊论文: (1) Liu Chao*, Hou Ping. Dynamic modelling of cold chain logistics services under budget constraints for the delivery of fresh products in an urban area [J]. Applied Mathematical Modelling, 2024, 125(PA): 809-835. SCI (JCR Q1, Top).WOS:001090945500001 (2) Liu Chao*, Lv Jingyu, Hou Ping, Lu Danrong. Disclosing products’ freshness level as a non-contractible quality: optimal logistics service contracts in the fresh products supply chain [J].European Journal of Operational Research, 2023, 307(3): 1085-1102. SCI (JCR Q1 Top), ABS 4. WOS:000931810900001 (3) Liu Chao*, Chen W, Zhou Qian, Mu Jing. Modelling dynamic freshness-keeping effort over a finite time horizon in a two-echelon online fresh product supply chain [J].European Journal of Operational Research, 2021,293(2):511-528., SCI (JCR Q1,Top), ABS 4 WOS:000637696600008 (4) Liu Chao*, Zhou Qian, Lv Jingyu, Jiang Yi. Sales price and service level on a dedicated online service platform: the dynamics under competing reference quality[J].Computers & Industrial Engineering, 2021, 162(12)., SCI/SSCI (JCR Q1), ABS 2. WOS:000720351400003 (5) Liu Chao, Chen W*. Decision making in green supply chains under the impact of the stochastic and multiple-variable dependent reference point [J].Transportation Research Part E, 2019, 128:443-469. , SSCI/SCI (JCR Q1Top), ABS 3. WOS:000482251000022 (6) Liu Chao, Chen W*, Mu Jing. Retailer's multi-tier green procurement contract in the presence of suppliers' reference point effect [J].Computers & Industrial Engineering, 2019, 131(92): 242--258., SSCI/SCI (JCR Q1), ABS 2. WOS:000468710600018 (7) Mu Jing*, Li Jing, Li Yaze, Liu Chao. The Dynamics of Brand-Driven Quality Improvement Decision-Making in Multi-Small-Supplier Agri-Food Supply Chain: The Case of China[J].Sustainability, 2021, 13(19), 10815., SSCI. (8) Liu Chao*. Design Optimal Green Supply Chain Purchasing Contract Based on Principle-agent Theory[C]. Proceedings of 23rd Annual International Conference on Management Science and Engineering (ICMSE), VOLS. I AND II,2016 pp.268-273. WOS:000453861200037 著作 [1] 刘超主编. 《管理决策理论与方法》. 哈尔滨工业大学出版社. 2024.10 [2] 刘超著. 《线上渠道生鲜品质量的动态控制》. (21.7万字) 哈尔滨工业大学出版社. 2023.07 主持项目 [1] 国家自然科学基金面上项目(72271185). 生鲜品供应链中电商服务的质价迭代策略研究. 2023.01-2026.12. 主持 [2] 教育部人文社科规划项目(20YJA630043). 新业态食品供应链的全渠道融合与质量管控机理研究. 2020.03-2022.12. 主持 主讲课程: 决策理论与方法、采购管理与库存控制(中英双语)、物流工程与供应链管理(学术研究生课程) |
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